The latest news from the agricultural sector
2026-02-27
Outbreak of botulism traced to ByHeart infant formula declared over
First patient became sick in December 2023 Read more
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2026-02-27
Fishers Share Stories From the Sea
The FisherPoets Gathering brings fishers together to tell honest, powerful stories about work, family, and life on the water. Read more
2026-02-27
Growing Food Justice in Connecticut
Azeem Zakir Kareem blends farming, culture, and collective action through the Samad Gardens Initiative. Read more
2026-02-26
Analysis reveals scale of problems with school meals plan
The free school meals program caused 177 food poisoning outbreaks, affecting more than 20,000 schoolchildren. Read more
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2026-02-26
What Is the Future of GLP-1 Food Design?
Food scientists and product developers discuss how GLP-1 use is shaping product innovation with changing preferences and nutrition needs. Read more
2026-02-26
Transforming Climate Anxiety into Agency and Action
“We have to choose our moments when we talk about the bad stuff really carefully because it’s scaring people...Maybe people are scared enough.” Read more
2026-02-25
States' legislation on raw milk sales moving forward
Three more states are considering making it easier to buy unpasteurized milk Read more
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2026-02-25
A Roadmap to Sustainable School Meals
A New York City program brings nutritious meals to students. It offers lessons to other cities looking to do the same. Read more
2026-02-24
Botulism survivor recalls spending 314 days in intensive care
Doralice Goes contracted botulism after eating contaminated pesto Read more
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2026-02-24
Can Alternative Meat Save Us?
Bruce Friedrich’s 'Meat' argues that plant-based and cultivated meat offer our best hope of mitigating the harms of modern animal agriculture. Read more
2026-02-23
Three deaths reported in Ugandan outbreak
Another outbreak was traced to the consumption and handling of meat Read more
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2026-02-23
Protecting Farmers and Food from PFAS Contamination
New policy recommendations urge federal action to tackle PFAS contamination, protect farmers’ health, and keep food safe. Read more