The latest news from the agricultural sector
2025-01-16
Global Leaders Demand Solutions for Hunger Crisis
More than 150 World Food Prize and Nobel laureates are calling for 'moonshot' solutions to sustainably feed the growing population. Read more
2025-01-15
Next-Gen Farmers Need Land—Agrarian Trust Brings a Solution
Agrarian Trust is reshaping land access for new farmers. Learn how their commons-based approach is paving the way for a more sustainable future. Read more
2025-01-15
FDA Bans Red Dye No. 3 in Food and Drinks
Health advocates call the FDA's decision to ban the dye a “critical step for protecting consumers.” Read more
2025-01-14
How You Can Help California Wildfire Relief Efforts
Looking for ways to help people affected by the wildfires in Southern California? Check out this list of organizations offering support. Read more
2025-01-13
Transforming Agriculture Through Collective Regeneration
Discover how Zero Foodprint’s Collective Regeneration model connects the U.S. food economy to fund sustainable agriculture. Read more
2025-01-10
Family Farmer Finds a Connection to Eaters Through Livestock
Raising pigs has not only improved soil health and yield but also reminded Randy Hutton Jr. why he loves farming. Read more
2025-01-10
This Is the Season of Food and Environmental Storytelling!
The stories told through film help us communicate the urgency of the climate crisis and the cascading challenges we face if we don’t act now. Read more
2025-01-09
This Company Is Using Regenerative Farming to Heal the Land
Lundberg Family Farms is using a holistic approach to agriculture to heal the soil and protect biodiversity while nourishing communities. Read more
2025-01-08
Scientists Leverage AI to Fast-Track Methane Mitigation Strategies in Animal Agriculture
A new study from USDA’s Agricultural Research Service (ARS) and Iowa State University (ISU) reveals that generative Artificial Intelligence (AI) can help expedite the search for solutions to reduce... Read more
2025-01-08
New Research Spotlights Food Waste Solutions
New data reveal key methane reduction opportunities that can be achieved through food waste prevention and better recycling practices. Read more